White Bean, Sausage, and Kale Soup

by Cristina | Last Updated: January 30, 2020

This is one of the first recipes I started making when Bobby (my adorable husband) and I decided we were going to start this whole “kale” thing that Beyonce and the rest of the world were talking about. Eating healthy is not always fun, so I like this recipe a lot because it’s light and helps you get some greens in without wanting to die each bite.

Ingredients:

*If you are vegan, you can take out the sausage and only continue with beans and kale, maybe even add in sweet potato as a substitute for the sausage, as I’m typing this maybe next time we should just add sweet potato anyway!

How To:

Take a 3 qt or larger saucepan and