Dave

Nutshell: FX created, but on HULU, Lil  Dicky created and stars, don’t let this stop you, should definitely still watch, great for anyone, hilarious, super smart, music, some romance, 30 minute episdodes

CB Rating: 9.3

Let me tell you how much I wanted to hate this show.  No rational reason. My hate spun strictly out of principle. Not just any principle, marriage principle. Any one who has been married for a while knows- you cannot back down. Ever!

About three years ago my husband, Bobby, came home talking to me about a “rapper” named Lil Dicky.  He played me a song, and while I cannot deny that the beat was catchy (AF even), I just couldn’t get past the absurdity of the dick lyrics and his appearance.  Sorry Dave, I’m sure I am not the first or the last person to hand out that particular criticism.  It is not a knock either, your look just doesn’t scream “rapper”.

Anyway I dug in, and even when Lil Dicky started putting out some bangers, I could not admit defeat.  I could not be wrong.  This guy could not be a rapper.  Then he did that undeniably amazing song and video with Chris Brown, which I showed you guys last year (check it HERE).  So I had to sort of walk it back and admit he may be a talented rapper, but a TV show creator and actor.  Nope.  No way.  I mean look at the title image. I only agreed to watch the pilot to show Bobby how wrong he was about wanting to watch this. 

Guys, I’m going to say this loud so that everyone, especially Bobby, can hear me- I WAS WRONG.  Ugh, I hate saying that but I was so wrong.  Dave Burd, or Lil Dicky, is a seriously seriously talented guy.  This show (just like his music) is extremely well written, a little awkward and gross at times, but always funny.  The first couple of episodes are good but the show comes up a level in the fourth episode and just keeps getting better. 

I cannot tell you what a great surprise this was.  The season takes you through what seems like a biographical retelling of how LIl Dicky came to his success.  Each episode is so well done it’s smart, and has heart.  I am also a sucker for a show about music, so if you are a music fan there are a couple Benny Blanco cameos that will help put this over the top. 

So in conclusion, I was wrong here.  Don’t be like me.  Definitely catch Dave. 

Check out the full trailer for Dave HERE

Never Have I Ever…

Nutshell: Netflix, Teenage Angst, Highschool, Coming of Age, Mindy Kaling, light yet deep,

CB Rating: 9.4

What a breath of fresh air. Maybe it’s the quarantine talking, but I have been having a hard time wanting to watch anything on TV these days. I mean, I did just get off binging Season 2 and 3 of Ozark (my blog/rant on this is coming next), BUT that is more to my point- I don’t want to watch anything too dark right now and it seems like most of the options are a little heavy.

Enter Mindy Kaling and the incredible new show she just developed for Netflix, Never Have I Ever. It centers around Devi, an Indian American sophomore, navigating life almost a year out from a horrible family tragedy, and on a mission to be not just well liked but extremely popular in her LA high school’s bubble.

In my opinion, this is one of Netflix’s best teen comedies. It is sort of like a Book Smart meets Super Bad or Mean Girls but sweetened with a little bit of what makes Mindy Kaling great. It has her honest, colorful, and always hilarious take on growing up as an Indian girl in America.

All ten episodes are ready to stream and are each only 25 minutes. My husband won’t admit this to you, but he liked it. I caught him not reading his book and even laughing at all the right moments. But he will for sure still tell you it was awful if you ask.

I will say it again, I absolutely loved it. The show has heart and guts.

We watched the entire season yesterday. Don’t judge, it’s quarantine but if you really want to judge- my kids were playing nintendo the entire time.

Watch the trailer HERE

Happy watching!

Laundrify for the W-I-N

We all have that one household job that really just rubs us the wrong way.  You know the one thing that you push to the side and keep putting it off because you really just don’t want to do it.  Ok maybe there’s more than one of those household jobs. However laundry is far and away my least favorite chore.  

Oh come one.  Laundry sucks! Not only does it suck it’s never ending- especially when you have kids.  I have been doing laundry in perpetuity since I was nesting for my first child. Every time I think I have done it, I’ve caught up! I find a new basket filled with clothes.  I’m not even sure where it comes from anymore. Surely my husband is messing with me?!

How does my husband wear 9 shirts between Friday and Sunday I may never fully comprehend.  Speaking of things I just don’t understand, what exactly is my son doing throughout the day that leave his shirts so dirty or with the occasional hole.  Also do not get me started on the random pile of unmatched socks I have accumulating in a bag in the laundry room. I keep hoping that one of these days I will find a match or finally discover where the deep dark abyss is that has swallowed all the other socks along with the hair ties. 

Between getting all three kids to their activities, doing their homework, cooking, cleaning, picking up, and then picking up again (because they love to make a mess after I pick up), I just don’t have it in me to do the laundry.  Then when I do have it in me to “do” the laundry- it ends up in the dryer for days. Ok full disclosure: I have been known to restart the dryer, fluff the clothes a bit and pull out what I need. Ok! Ok! Sometimes things end up being washed more than twice {I make no apologies for how we get by}.

I don’t even make it to the basket anymore.  New laundry low. I’ve thought about and MAYBE one time taken shirts out of dirty clothes to be reused.  Stop it! Febreeze it a couple times and no one has to be the wiser. I’m not proud- survival

So naturally when I was approached about Laundrify, I thought it was too good to be true.  I could download the app on my phone, schedule a pick up, and send bags of clothes filled with grass stains (hopefully grass), and it comes back in a beautiful bag organized and folded.  The best part? All the socks have their pair. SIGN. ME. UP.

I gave it a try, and it was an immediate impact on my day.  Honestly, I believe it was just the thought of taking something off my plate that really hit home.  In a day filled with having to do things for everyone else, it was nice that this was being handled and allowed me to focus on something else. 

 I definitely look like some version of this at one point in the week:


It’s as easy to use as Ship’t or Instacart.  You can sign up through the website, or download the app, and just fill in your information. Once you’ve done the basics, you are able to set your pick up day- that’s it.  You can even sort what you need them to do between wash and fold (available for same day) to wash and hang, and dry cleaning.  Add notes as to how they can pick up your bags, and any special requests, and you are good to go. 

Think about all the things you can do with your time….


Yeah. This probably is not going to happen, but a girl can dream.

If you want more information you can check out their website HERE.  They are offering a special this month $10 off each of your first 3 pickups (big savings) just enter Cristina30 at checkout.  I’m basically Oprah, you’re welcome! You get a discount on laundry! You get a discount on laundry! We all get a discount on laundry! Currently available in Brickell, Downtown, Edgewater, Midtown, Wynwood, Buena Vista, and more. Coming to Miami Beach soon!

What I loved most about my experience was feeling like this huge task of mine was being handled. It wasn’t just being handled, it was being handled way better than I could ever have done it.  Let’s be real, I haven’t folded my kid’s clothes this neatly since I was that sweet innocent mother nesting away before baby number one.

This may not be something I do every week, because money is a thing despite what JayZ tries to tell me.  However on weeks where I know things are going to be hectic, or a time where the idea of washing and re-washing becomes too much to bear.  I am definitely opening up this app and giving myself a big break.  

Just one note, Laundrify- if you could maybe find a way for someone to come put this clothes away.  (OK! OK! Find you’re right I can handle this part, maybe, I hope).

High Fidelity

Nutshell: Hulu, Zoe Kravitz is a god, 10 episodes, 1 season, 26 minutes, music lovers will really love this, remake of a late 90’s movie but modernized and way better than original, I would watch this again and again

CB Rating: 9.6

Not to make this about me, but I just turned 36 years old.  Why is this relevant to an article about Hulu’s High Fidelity? I grew up in the 90’s and early 2000’s which makes me the prime of the prime, smack in the center, of John Cusack’s former fame.  If you’re still asking yourself why John Cusack is even coming up in a conversation about a show starring Zoe Kravitz* (everytime we mention her name it must be said with the utmost deference- we will discuss this below), then you my friend should do yourself a favor and catch High Fidelity, the movie starring our former darling.  

But before you do that, watch this show.  The movie is great, but the show managed to take the plot of the movie and just completely make it it’s own.  The movie is irrelevant, about as irrelevant as John Cusack is now (ouch burn, sorry Cusak). This show was pretty close to perfect for me.  

Zoe Kravitz, is a stand out star.  Bear with me, I am going to ramble about Zoe Kravitz for a hot second.  How is there a human being walking around that is this perfect. She manages to be even more beautiful than her mother, Lisa Bonnett, laced with her dad’s sexy cool stare and demeanor.  She’s dripping in style and swag. This girl is wearing baggy jeans, a white tee, a green sweater vest and boots in the promo of the show and she looks OUTRAGEOUS! If I wore that exact outfit and posed for a picture, people would think I was Chandler Bing. RANT OVER 

Side Note Idea: if there is an impending apocalypse the world should agree we save Lenny Kravitz and Lisa Bonnett and make them responsible for repopulating the earth.

Zoe can also just act.  The whole cast was just really amazing.  The story from start to finish brings you in.  Each character plays a part. The classic story of heartbreak with unexpected twists keeps you invested.  There are 10 episodes that are each around 26 minutes. A quick binge for some, and not an overwhelming amount for newbie bingers. 

I would highly suggest watching this show.  If you don’t have Hulu (it is about that time to commit) but if you don’t want to they are offering a free month trial.  That is enough time to watch this show and The Handmaid’s Tale for all those who have been sleeping on that (inexcusable).

Get to it! I’m planning on watching it again, so maybe we do it together!

White Bean, Sausage, and Kale Soup

This is one of the first recipes I started making when Bobby (my adorable husband) and I decided we were going to start this whole “kale” thing that Beyonce and the rest of the world were talking about. Eating healthy is not always fun, so I like this recipe a lot because it’s light and helps you get some greens in without wanting to die each bite.

Ingredients:

  • 3 tablespoons olive oil
  • 1 medium onion chopped
  • 3 cloves of garlic minced
  • 4 Cajun Andouille Sausages (or your preference) sliced thin*
  • 2 (15 ounce) cans cannellini beans, drained and rinsed
  • 4 cups vegetable broth or chicken broth (2 boxes)
  • 2 cups water (play it by ear may not need)
  • 2 cups kale stems removed and torn into 1” pieces (or half a bag)
  • Salt and freshly ground black pepper
  • 1/2 tbsp Garlic Powder
  • 1 tsp paprika
  • 1 tsp red pepper flakes (optional)

*If you are vegan, you can take out the sausage and only continue with beans and kale, maybe even add in sweet potato as a substitute for the sausage, as I’m typing this maybe next time we should just add sweet potato anyway!

How To:

Take a 3 qt or larger saucepan and

  • Heat the oil in a 3 quart saucepan over medium-high heat until shimmering. Add sausage and cook until browned (about 4 minutes each side). With a slotted spoon place the cooked sausage into a bowl to rest. Add a little more oil, and add the onion cooking until softened, about 5 minutes.
  • Meanwhile, mash one can of beans in a small bowl. Add mashed beans, broth, sausage, and water (if needed) to the saucepan. Bring to a boil.
  • Stir in remaining beans (left whole), kale, 1 tsp. salt, and ¼ tsp. pepper. Reduce heat, partially cover, and simmer about 20 minutes, until kale is tender.
  • Season to taste with additional salt and pepper and serve

HBO’s Succession

Nutshell: HBO, Drama, 2 seasons, 10 episodes each, husband approved, life styles of the rich and famous meets Empire sprinkled with a little awkward The Office humor.

CB Rating: 9.3

Should you watch this show? Let’s put it this way, I have been walking around practicing my Scottish accent just so I could correctly imitate Logan Roy’s poetic “fuck off”. Who is Logan Roy you may be asking? He is the main character, whom you hate while simultaneously really desperately want him to like you. This show is layered and it is excellent.

I started watching a little after the second season began.  I was told by countless serious TV people (yes this is a standard) that it was a must see.  They did not disappoint. Even Bobby [husband] got in on this one. 

It’s a story about a Rupert Murdoch-esque family facing the question of who will take over for dad and run this billion dollar media company when it’s time to step down (Classic!).  

The premise may not sound as sexy as a blonde mother of dragons losing her power hungry-mind and burning down cities only to be stopped by her bastard lover.  BUT I found myself pacing during a board room scene. I am telling you, pacing like I was watching The Battle of the Bastards.   In one scene one of the kids full on raps, and by the end I had my hands in the air like I did not care “L to the OG”.

In case some of these clues I’ve dropped have yet to peak your interest, I will once again insist this show has everything you could want.  It has family drama, a peak into how the insanely wealthy live, weird sex stuff, some pretty stellar awkward humor, and a theme song that is so epic it has spun off multiple samples and internet remixes {check some of those out HERE}.

If you disagree, 

Shana Tova!

In what is most definitely a blanket generalization of Miami geography and cliche- Miami is where most of the hispanic community is based and on Miami Beach you come across a more transient crowd, but also it’s a high Jewish population.

So with that said when we were looking for preschools there was 1 or 2 Catholic options, but we wanted Montessori and we settled on this great preschool based out of a Temple.  I’m not very religious (we can discuss this later) but I come from a long long line of very rule abiding Catholics.  As you can imagine- this was a problem for certain members of my family.  But for us it wasn’t.  The school was packed with love and God is God people.

Well let’s circle back to the point.   We had been living on the beach for a couple years at this point, and right around Rosh Hashanah our car rides were filled with songs about apples and honey and Shabbat Shalom and we were happy.

Rosh Hashanah morning my daughter wakes up so excited and runs out of her room saying “Shana Tova mama Shana Tova, when are we going to Temple?” (Shana Tova means “a good year”).  I realized in the moment that it may have come time for a little talk.  Before I could get a round to it there was a knock at my door. I walk over and open it up.

There before me is a man dressed in a button down, dress pants, a hat and a full beard.  “Shana Tova” he begins, “Is your family Jewish?”  Traditionally these men are going around collecting money on the holiday.

“Good Morning,” I reply, “no I’m sorry we aren’t but…” I couldn’t finish my sentence before my daughter has come running to the front door.  She looks up at him smiling eyes wide open, “Shana Tova Rabbi!”

The man looks back at me in disgust like I am a dirty liar.  I laugh nervously, “No you see we send her to the Temple down the…”

She cuts me off again, “I love your Shofar” {for those who don’t know it’s a Ram’s horn used in certain Jewish ceremonies}.  Now this guy is looking at me.

I only had one thing left to say at this point, “Let me go get my checkbook”.

Madrid Food Tour

Everybody vacations differently.  Some people would come on a trip to Madrid, itinerary in hand with a plan for each part of their day.  They would have their day trips arranged, and a list of all the sites they want to see and each day would be filled with taking it all in.  I love these kinds of people. They’re so thoughtful and organized, and their planning is commendable.    

My husband and I are similar to these itinerary people, but just a little different.  Our itinerary for new cities is almost exclusively restaurants. Madrid was no different. Our game plan going in was to go eat at as many of the restaurants, throughout the different neighborhoods as we could, and whatever we could walk around and see after as we walked off the bread was a plus.

In the 30 days we were there, we ate at just about 30 restaurants.  I’m not going to bore you anymore with an intro. Let’s get down to it.  The first 6 were my top absolute must go to places. Everything else I will leave at your discretion.  I will say there is no going wrong in Madrid. It’s a magical land where even the most obscure empty restaurants, are filled with delicious food. 

Our Top 6

  • La Castela: Our first few days in Madrid were very blurry, but upon our very strong recommendation from our Landlord “Harrison Ford loved it here” we stumbled in.  It was love at first bite. The staff is made up of a group of close knit guys who have no interest in talking to you outside of taking your order, their hard to get attitude only made me love it more.  Their absolute must have dish is the Milhojas de Ventresca- we went back four times and had it each time. It is that good.  
    • Nutshell: no reservations, standing room or if you are lucky you can grab a bar stool, not kid friendly, $$
    • What we had: We sampled almost their entire menu, and I can tell you that you cannot go wrong.  I would say the Garbanzos salteados con Langostinos, Solomillo con Foie, and the Arroz Meloso con Pulpo and Calamar were my favorites.  Check them out HERE for more information. 
  • Triciclo: This gastro restaurant came highly recommended by locals and friends of ours who make it their business to know food.  I always come weary to gastro bars, in fear that it would go too far trying to be different. This place blew me away. Each dish was light and fresh, and took me by surprise with flavor.  The menu varies depending on what is available seasonally, but I would tell you to trust your server. To get more information or book a table click HERE
    • Nutshell: reservations available and suggested for dinner, if your kids are adventurous could work, $$$
    • What We Had: Shrimp wonton, Tuna Tartar, Sea Bass Carpaccio, Solomillo, Cannelloni Stuffed with truffle mushrooms and ricotta, and a rack of lamb 
      • To be clear I am very aware we overdid it here.  It was our only chance to come and everything was as amazing as it sounded.
  • Ten Con Ten: As soon as the automatic sliding glass door opens into this gorgeous wrap around bar scene, you know you are somewhere special.  We stepped into Ten con Ten for lunch one day, after receiving countless of referrals, and were taken by how beautiful it was and then blown away by the food.  I’m a sucker for truffle and an even bigger sucker for truffle on pasta. Naturally this place had me at hello, so much so we returned for dinner a week later.  
    • Nutshell: would suggest reservations, especially if you go for dinner as this place becomes a little bit of a scene (so fun to watch).  Very pricey- many people were there with their kids so it’s up to you.
    • What we had: Besides the black truffle risotto which we had both times because it makes me feel closer to God, we also loved the Pulpo (grilled octopus) “Pedreidro” Asado, Arroz Frito Con Pato (duck fried rice), as well as the Solomillo Asado a la Pimienta (Sirloin with Black Pepper Sauce), and would highly recommend a plate of their Iberico.
  • Los Juevos de Lucio: A light walk off the Plaza Mayor, down a charming cobblestone road you will find this charming place made for egg sluts such as myself.  As you might have picked up on, this place is THE place for juevos (eggs) rotos. You can order them over almost anything, we obviously did Iberico, because while most people have told me they got sick of it- I did not.  Check them out HERE for more information
    • Nutshell: casual, need reservation for dinner, good for kids, $$
    • What we had: Los Juevos con media racion de jamon, Pulpo braseado 
  • Street XO:  We were told by all of the foodiest of the foodies we knew that this place was a must try.  They open for lunch at 2 and the line starts to form around 1:30. That’s right, a line. Can you even imagine a place that is so delicious Madridians stand in line for the table, early! We were able to get a seating at the bar, and it was one of the coolest meals I’ve ever had.  The spin on Spanish food was different from almost anything else we had. The restaurant is really edgy and has Japanese grunge decor. The staff is also very edgy but majorly into food. We let the waiter walk us through the menu, and everything was delicious. 
    • Nutshell: casual, get in line at 1:30 worth the wait, $$, not kid friendly
    • What we had: Uzusukuri, Curry Japones, and whatever else the chef recommended
  • La Kasa– came highly recommended to us from the owner of Casa Di Vino, and it was for lack of a better word, divino.  The restaurant is modern and beautiful, and the staff was excellent.    
    • Nutshell: Even at lunch they were completely slammed, and made us feel lucky we could get a high top by the bar.  I would definitely suggest reservations. $$ I didn’t see any kids while we were there.
    • What we had: the Bunuelitos de Idiazabal (fried cheese), Gazpachuela, Mejillones de Bouchot Con Salsa Cafe de Paris, Corvina Macerada en Achiote, and the Lomo de Corzo Asado con Mole Poblano.  I would suggest any of these dishes, with the exception of the Corvina which while interesting to try wasn’t exactly up my alley. You can check out the rest of their menu or make a reservation on their website HERE.  

Cochinillo:

“Suckling pig” is a common dish served in a lot of restaurants in Madrid and all of the surrounding areas.  I am told that the absolute best one, according to many of the emails I’ve received, and almost all Madridians that I spoke to, is in Toledo (a nearby town accessible by a 45 minute train ride) and it is called Los Cuatro Tiempos.  However in Madrid you can find some pretty delicious variations. It’s typically served with roasted potatoes and is fall of the bone delicious with the crispy skin that just brings that added level of melt in your mouth deliciousness. We went to:

  • La Taberna Del Capitan Alatriste: more of a local scene.  Casual with an old Spanish vibe.  The menu here was very kid friendly and fairly priced.  I would make a reservation just in case, HERE is their website. 
  • Sobrino de Botin: Oldest restaurant in the world.  I swear- can’t make this up. It’s on a beautiful street in the center of Madrid, and the cochinillo does not disappoint.  Also casual, but some people dressed up. Kid Friendly and a little more pricey due to the “oldest restaurant in the world” tourist appeal.  Definitely make a reservation- find the website HERE

Pollo Asado

When it comes to this dish, Madrid don’t play.  I want to point out to you, that I may be biased.  I am irrevocably in love with Spanish cooking, so to me their pollo asado (roasted chicken) is perfection.  Something about this dish, maybe it’s the magnificent way the skin of the chicken has just browned, creating just the right amount of crisp as it falls off the bone and is swimming in perfectly seasoned drippings.  Is it hot in here? Whew! Sorry, I sort of just lost myself in that moment. Two of the best places to get your hands on some finger licking good chicken: 

  • Casa Mingo: It opened its doors in 1888, and the decor has maintained the original main features with wood paneling, a view of their bottles and barrels.  The barrels are for their world renowned cider. It is a very local scene. Everyone comes here and places an order for the chicken, with a side of bread.   For our little family of 5 we ordered two whole chickens and not a single piece of chicken was left over. Our kids begged to go back for more.
    • Nutshell: Very casual, great price, and absolutely delicious. Reservations aren’t necessary and you can visit their website HERE.
  • Limbo: Located inside a hostel right off Plaza Mayor and near Mercado de San Miguel, Limbo is almost a more modern Casa Mingo.  I would called it the hipster Casa Mingo. It has a real young scene, even a space for live music, and the design is very modern with an open space concept.  The chicken here is on par with Casa Mingo. The appetizers and sides are also really creative takes on classic dishes. Would also recommend the ribs.
    • Nutshell: Casual, kid friendly, $$, and you can make reservations HERE.

Markets or Food Halls 

  • Platea: located in the higher end Salamanca area, Platea is a 2 story “gastro leisure space” food hall filled with different stands offering classic and a modern take on tapas.  For those who want a more formal experience there is a restaurant with full service on the first floor, where you can order from the menu of the surrounding gastro pubs surrounding the seating area.  It was a great experience with the kids, and also one of our first. They host live music and also have a “el club” for those who are looking to be without kids. Check out the website HERE
  • Mercado Los Mostenses: Our amazing food tour guide, Margit, introduced us to this amazing market one of our first weekends in Madrid.  Filled with different stands of different meats, seafood, fruits, vegetables and more. Most stands being run by the same family who has done so for generations.  The pride and care that goes into each slice of jamon or each bocadillo de pulpo was overwhelming and needless to say delicious. Only open on the week day and a must if you can make it. 
  • Mercado de San Miguel: I am going to say something about this mercado that is not going to sit well, it was one of our worst experiences in Madrid.  While beautiful, it seems to be just a shadow of its former self. While they seem to have led the food hall trend, I feel Mercado de San Miguel has become a victim of its own popularity.  Whether the vendors have a hard time meeting the demand of the number of customers they are receiving, or they are just phoning it in- I can’t tell. But it was rather expensive and the scene was very touristy.  I spent most of the time worried about where my kids were. I would not recommend when there are other more authentic, less hectic places to see. 
  • Mercado de Paz: If you can only do one food market, this is the one I would pick.  Also full of vendors whose families have been doing this for generations, it also has Casa Dani a small little popup restaurant with hands down the best tortilla I have ever had in my life.  Along with other little popups and different shops filled with locals, and really gives you more of an authentic experience.  

Places We Tried and Loved…

The biggest food takeaway from our time in Madrid is simple, you can’t go wrong.  We had a lot of recommendations to go off of, but when we felt like just venturing out we were never disappointed.  Every place has its own personality and style. The thing that remains is that it is all made with fresh ingredients by people who just get what it’s all about- great food.  Here are a few more places some that were referrals and some that we just stumbled into. All amazing:

  • La Palma 60: the best croquettas of my life
  • Bodega Rivas: the most tender fried octopus 
  • Cafe di Vino: her wine and Cava selection are amazing, and a mean ensalada Rusa
  • Couzapin: the fabada of my dreams
  • Gerardo: solomillo off the grill that was to die for
  • Laredo: they had a dish with a scallop on a rice cracker that made me tear up
  • La Barilla: fresh seafood, it was solid
  • Taberna Triana: a truffle juevos rotos dish that I could have eaten once a day forever
  • Catapa: arroz meloso (risotto) with rabo that I can still sometimes smell in my dreams

Are You Smarter Than a 3rd Grader?

We are smack in the middle of the 5th week of school.  This back to school season has been especially intense.  I feel like everything is moving 100 mph, and I have no way of slowing anything down.  Every day is a new juggle and I’m throwing balls into the air and just trying to catch whatever ball is coming down to throw it back up. 

What has been particularly grueling about this back to school season is homework.  

I’ve been doing homework for 4 years now.  Yes, it’s “their” homework, but we all know that it’s really ours.  My oldest is in third grade now and it finally happened.  I knew it was coming too, the writing had been on the wall since the end of last year. 

There I was making dinner in the kitchen.  Blake (my oldest) was sitting at the table completing her math packet, when she called me over for help.  “Mommy I don’t understand how to get this answer,” she says so sweetly, so innocently.  I read the question, and right there in that moment I knew.  I knew I had no flipping idea how to do it.  I had to look my sweet little daughter right in the eyes and say “let me see what google says.” 

I thought I would at least make it to 5th grade before I started struggling with her homework, or at the very least  up to fractions.  I always hated fractions.  But this 3rd grade homework had me. 

What was worse? I also couldn’t figure it out with a google search, texting my smartest friend, or Alexa.  Now I had to sit back and cross my fingers my husband also couldn’t figure it out, and I wasn’t the only adult who could not do 3rd grade math in my house.  He did know how to do it by the way, which I was obviously happy about so that she could get an explanation.  However, it was not a blow my ego was ready to take. 

So if you need me, I will be completing my 3rd grade math workbooks behind the scenes trying to catch up.  

My Bia Life is #momcare

Self care is trending. Can I get an Amen? The problem is, as a mom, it’s really hard for me to make time to take care of myself.

That is why when I find a products or service that make it easier for me to handle my insane schedule, while not sacrificing myself (entirely)- I jump! When I heard of My Bia Life, I was obviously very into it. Full disclosure, the founders, Dr. Janelle Vega and Dr. Shasa Hu are friends of mine. However even if they were not friends of mine, I would be all over this service.

What My Bia Life does is take out all the scheduling appointments, waiting rooms, and traffic out of a dermatologist visit. Once you arrive at their website, you create your account, provide them with some information on your skin, and upload a few photos.

After that either Dr. Vega or Dr. Hu will contact you within your patient portal. In this conversation she will explain to you what your skin looks like it needs, and recommend to you the medical grade skin care products to use based on the information you provided. To make it even easier, once you have reviewed it and come to an agreement, you will receive a beautiful package to your home with all your goodies.

Here is my favorite part. It’s mom brain proof. One of my biggest issues was not knowing what to use or how to use it! To make this easy for even the zombiest of all zombie moms, each product is marked for whether you need to use it in the morning or night and is numbered in the order you should use it. Genius!

If you have any questions or concerns regarding your skin regimen, you can always contact Dr. Vega or Dr. Hu through the portal. Otherwise you will have follow-ups every 3 months.

Somewhere between soccer, car pools, tutoring, homework, dance class, basketball, and every single other obstacle thrown at parents during the week, it is not easy to find time to just do something for me.

This skin care routine has been a little peace in what is usually a very chaotic day. The best part, is it works for me, and I don’t have to leave my house to know I’m getting great care.

If you want to try My Bia Life, Dr. Vega and Dr. Hu are offering 15% off for the next month when you type “CristyBia” at checkout.